Co Manager

Job Description: As the Co-Manager, you will be responsible for supporting the General Manager in overseeing the profitability for one RaceTrac store. Food • Drive excellence in food service by executing processes, implementing goals to increase sales and margin, ensuring product quality, and utilizing training resources • Ensure all food offers are available; ensure preparation areas and equipment are clean and properly maintained Clean • Encourage and manage a high standard of store cleanliness • Direct, monitor, and adhere to all RaceTrac, federal, state, and local safety-related regulations, including food safety regulations • Responsible for executing shift duties, maintaining overall presentation standards, and representing the RaceTrac brand Leading Talent • Demonstrate RaceTrac's Core Values of Honesty, Efficiency, Positive Attitude, Respect, and Teamwork • Display RaceTrac’s Leadership Qualities through acting with a servant-leader mentality, prioritizing tasks appropriately, going the extra mile for guests and your team, listening, and communicating respectfully, and solving problems with a proactive, solutions-oriented approach • Lead the coaching, training, and assessment of direct reports while adhering to operational standards • Provide feedback and recommendations on employee performance and development to the General Manager Driving Success • Work with the General Manager to direct the control of inventory and the distribution of materials, merchandise, and supplies • Develop and maintain a relationship with vendors to ensure efficient and accurate deliveries • Use company provided tools to coach, mentor and develop a high performing store team