This position performs various duties necessary in the preparation or service of food and provides quality customer service to students, faculty, staff, and guests. For more information about working at the University of Arizona and relocations services, please click here.Duties & Responsibilities Knowledge, Skills And Abilities • Knowledge of food service operations, including sanitation standards and food preparation. • Skills in communicating clearly and professionally with staff and customers. • Ability to apply operational knowledge to maintain efficiency and safety in a food service environment.
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