**Frankford Hall** is a German biergarten for the 21st century. Set in an industrial structure in the heart of Philadelphia’s Fishtown, Frankford Hall nails the perfect balance between edge and charm. While **Fette Sau**(German for “fat pig”) specializes in high-quality, locally sourced meats, dry-rubbed, smoked on the premises and sold by the pound for a remarkable take on American barbecue. A daily-changing menu ensures no two visits are ever the same. We are hiring **Hosts/Hostesses** for our New-American beer garden and barbeque restaurant in Fishtown.
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